Strawberry Cake Recipe

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Strawberry Cake
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Mix dry ingredients and seasonings.
  3. Add eggs, strawberries, and oil.
  4. Beat well with mixer.
  5. Pour into greased bundt pan.
  6. Bake 1 hour at 350 degrees.
  7. Cool slightly before removing from pan.
  8. .Glaze.
  9. 1/4 cup strawberry juice.
  10. 1 to 2 tablespoons melted butter.
  11. 2 cups powdered sugar.
  12. Beat all with mixer until smooth.
  13. Drizzle over warm cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 552.09 Kcal (2311 kJ)
Calories from fat 338.21 Kcal
% Daily Value*
Total Fat 37.58g 58%
Cholesterol 40.92mg 14%
Sodium 720.58mg 30%
Potassium 177.35mg 4%
Total Carbs 51.73g 17%
Sugars 20.83g 83%
Dietary Fiber 5.42g 22%
Protein 7.12g 14%
Vitamin C 11.5mg 19%
Iron 2.6mg 14%
Calcium 107.3mg 11%
Amount Per 100 g
Calories 409.94 Kcal (1716 kJ)
Calories from fat 251.12 Kcal
% Daily Value*
Total Fat 27.9g 58%
Cholesterol 30.38mg 14%
Sodium 535.04mg 30%
Potassium 131.68mg 4%
Total Carbs 38.41g 17%
Sugars 15.47g 83%
Dietary Fiber 4.03g 22%
Protein 5.28g 14%
Vitamin C 8.6mg 19%
Iron 1.9mg 14%
Calcium 79.7mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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