Strawberry Cake Recipe

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Strawberry Cake
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Ingredients
9
Count
Nutrition
158
Calories
Total time
35
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Mix all ingredients in mixing bowl.
  3. Beat for 3 minutes or until mixed.
  4. Pour batter into a 13 x 9 pan.
  5. Bake for 35 minutes or until done.
  6. Cool completely before frosting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.61 Kcal (660 kJ)
Calories from fat 120.33 Kcal
% Daily Value*
Total Fat 13.37g 21%
Cholesterol 61.31mg 20%
Sodium 115.84mg 5%
Potassium 31.83mg 1%
Total Carbs 5.26g 2%
Sugars 3.15g 13%
Dietary Fiber 0.16g 1%
Protein 3.16g 6%
Vitamin C 2.3mg 4%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 21.3mg 2%
Amount Per 100 g
Calories 275.18 Kcal (1152 kJ)
Calories from fat 210.09 Kcal
% Daily Value*
Total Fat 23.34g 21%
Cholesterol 107.04mg 20%
Sodium 202.25mg 5%
Potassium 55.58mg 1%
Total Carbs 9.19g 2%
Sugars 5.49g 13%
Dietary Fiber 0.28g 1%
Protein 5.52g 6%
Vitamin C 4mg 4%
Vitamin A 0.1mg 2%
Iron 0.6mg 2%
Calcium 37.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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