Directions:
- Brew tea for 5 to 8 minutes in 4 of boiling water (off heat).
- Remove the tea bags.
- Separately boil1 cup of water and add sugar and 1 cup of basil leaves, brew covered (off heat) for 10 minutes.
- Remove the basil and add chopped strawberries and let it chill in the fridge.
- Add the basil strawberry syrup to the cool or cold brewed tea.
- Serve in glasses with ice and enjoy!.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 682.98 Kcal (2860 kJ) | ||
| Calories from fat | 0.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.06g | 0% | |
|---|---|---|---|
| Sodium | 27.47mg | 1% | |
| Potassium | 713.5mg | 15% | |
| Total Carbs | 184.78g | 62% | |
| Sugars | 170.4g | 682% | |
| Dietary Fiber | 14.32g | 57% | |
| Protein | 7.28g | 15% | |
| Vitamin C | 292.2mg | 487% | |
| Iron | 7.3mg | 40% | |
| Calcium | 118.3mg | 12% | |
| Amount Per 100 g | |||
| Calories | 67.47 Kcal (282 kJ) | ||
| Calories from fat | 0.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 2.71mg | 1% | |
| Potassium | 70.49mg | 15% | |
| Total Carbs | 18.25g | 62% | |
| Sugars | 16.83g | 682% | |
| Dietary Fiber | 1.41g | 57% | |
| Protein | 0.72g | 15% | |
| Vitamin C | 28.9mg | 487% | |
| Iron | 0.7mg | 40% | |
| Calcium | 11.7mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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