Black Cherry Iced Tea Recipe

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Black Cherry Iced Tea
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Ingredients:

Directions:

  1. Bring water to boil in a medium-sized pot.
  2. Add cherries, sugar, lemon juice, and star anise.
  3. Simmer for 15 to 20 minutes, until the cherries are almost falling apart.
  4. Turn off heat, mix in black tea, and let stand for 1 hour to cool.
  5. Strain liquid through a fine mesh sieve, mashing the cherries with a wooden spoon to extract more liquid.
  6. Discard solids.
  7. Transfer liquid to a pitcher and refridgerate until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 243.33 Kcal (1019 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 16.14mg 1%
Potassium 184.25mg 4%
Total Carbs 62.38g 21%
Sugars 55.35g 221%
Dietary Fiber 2.27g 9%
Protein 1.13g 2%
Vitamin C 10.5mg 17%
Calcium 71.8mg 7%
Amount Per 100 g
Calories 32.11 Kcal (134 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.13mg 1%
Potassium 24.31mg 4%
Total Carbs 8.23g 21%
Sugars 7.3g 221%
Dietary Fiber 0.3g 9%
Protein 0.15g 2%
Vitamin C 1.4mg 17%
Calcium 9.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 7
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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