Stirred Custard Sauce Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

255

Calories

Comments Print recipe

Ingredients:

Serving

1 large egg yolk, beaten
1/3 cup half & half light cream
2 tsp sugar
1 dash salt
1 1/2 tsp galliano, brandyor ameretto
1/4 tsp vanilla
orange slice
strawberry, halved
1 kiwi, sliced
strawberry, halved
1 pineapple chunk

Directions:

In a 1-cup measure stir together egg yolk, light cream, sugar and salt.
Micro-cook, uncovered, on 50% power for 1 1/2 to 2 minutes or till mixture is thickens slightly, stirring every 30 seconds.
Place the 1-cup measure in a bowl of ice water and stir egg yolk mixture for 2 minutes.
Stir in Galliano, brandy or Ameretto and vanilla.
Cover surface of mixture with clear plastic wrap refrigerate till serving time.
To serve, spoon over one of the above fruits or a mixture of the above fruits.
NOTE:
Cool the custard mixture for Stirred Custard Sauce by placing the glass measure inside a larger bowl filled with ice water.
After stirring the mixture, stir in the Galliano, brandy or Ameretto and the vanilla.
Adding these ingredients at this stage speeds the cooling of the custard and helps prevent curdling.
Be sure to place clear plastic wrap directly on the surface of the custard before it is refrigerated.
Covering the surface will prevent a skin from forming on the top of the Custard Sauce.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	255.48 Kcal (1070 kJ)
Calories from fat	137.46 Kcal
		% Daily Value*
Total Fat	15.27g	23%
Cholesterol	215.55mg	72%
Sodium	261.3mg	11%
Potassium	422.02mg	9%
Total Carbs	23.34g	8%
Sugars	14.89g	60%
Dietary Fiber	2.33g	9%
Protein	9.85g	20%
Vitamin C	67.3mg	112%
Iron	1mg	6%
Calcium	139.7mg	14%

Amount Per 100 g
Calories	110.45 Kcal (462 kJ)
Calories from fat	59.43 Kcal
		% Daily Value*
Total Fat	6.6g	23%
Cholesterol	93.19mg	72%
Sodium	112.96mg	11%
Potassium	182.45mg	9%
Total Carbs	10.09g	8%
Sugars	6.44g	60%
Dietary Fiber	1.01g	9%
Protein	4.26g	20%
Vitamin C	29.1mg	112%
Iron	0.4mg	6%
Calcium	60.4mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

The Carrot Cake

Eggs, All-purpose flour, Sugar, Salt, Baking powder and 11 more..
Cornstarch Ice Cream

Light cream , half-and-half or milk (whole or skim), Sugar and 3 more..
Macadamia-Crusted Custards

Egg yolks, Egg, Half-and-half cream, Sugar, Rum extract and 2 more..
Danish Ebelskiver

Eggs, separated, Half-and-half cream, White sugar, Salt and 5 more..
Best Cheesecake

Well beaten eggs, Cream cheese, softened, Sugar, Salt and 6 more..
Boston Cream Pie

Butter, softened, Sugar, Eggs, Egg yolks, Vanilla and 17 more..
Devil Dogs

Flour, Sugar, Cocoa, Salt, Baking powder, Baking soda and 9 more..
Blintz Souffle'

Frozen blintzes (6 blintzes per package), Eggs, Butter and 5 more..
Thai Pumpkin Custard

Fresh pumpkin (or pumpkin like squash), Eggs, Coconut milk and 3 more..
Avocado Ice Cream

Avocados, peeled, seeded, and sliced and 7 more..