Steak Tip Marinade Recipe

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Ingredients:

Serving

Directions:

In a medium bowl, mix the Worcestershire sauce, Italian-style salad dressing, garlic pepper seasoning, and barbeque sauce. Place the meat in the marinade, and turn to coat. Cover, and refrigerate for at least 1 hour.
Preheat grill for high heat.
Brush grill lightly with oil to prevent sticking. Place steaks on the grill, and discard marinade. Grill steaks 10 minutes on each side, or to desired doneness.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	370.72 Kcal (1552 kJ)
Calories from fat	189.31 Kcal
		% Daily Value*
Total Fat	21.03g	32%
Cholesterol	81.84mg	27%
Sodium	362.4mg	15%
Potassium	709.5mg	15%
Total Carbs	6.95g	2%
Sugars	4.78g	19%
Protein	35.49g	71%
Vitamin C	2.6mg	4%
Iron	6.1mg	34%
Calcium	74.1mg	7%

Amount Per 100 g
Calories	192.02 Kcal (804 kJ)
Calories from fat	98.05 Kcal
		% Daily Value*
Total Fat	10.89g	32%
Cholesterol	42.39mg	27%
Sodium	187.7mg	15%
Potassium	367.48mg	15%
Total Carbs	3.6g	2%
Sugars	2.48g	19%
Protein	18.38g	71%
Vitamin C	1.3mg	4%
Iron	3.2mg	34%
Calcium	38.4mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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