Directions:
- In small bowl, combine butter and garlic powder. Spread onto one side of each bread slice. Place bread on baking sheet and broil 4 inches from heat for 2 minutes or until lightly toasted.
- In bowl, mix ham, cheese, mayo and wine. Layer each bread slice with asparagus, then top with ham mixture. Broil 4-5 minutes or until heated through and lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 535.31 Kcal (2241 kJ) | ||
| Calories from fat | 406.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.22g | 70% | |
|---|---|---|---|
| Cholesterol | 69.74mg | 23% | |
| Sodium | 894.01mg | 37% | |
| Potassium | 266.51mg | 6% | |
| Total Carbs | 16.41g | 5% | |
| Sugars | 3.13g | 13% | |
| Dietary Fiber | 3.32g | 13% | |
| Protein | 15.51g | 31% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 2.6mg | 14% | |
| Calcium | 351.8mg | 35% | |
| Amount Per 100 g | |||
| Calories | 314.81 Kcal (1318 kJ) | ||
| Calories from fat | 239.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.59g | 70% | |
|---|---|---|---|
| Cholesterol | 41.01mg | 23% | |
| Sodium | 525.76mg | 37% | |
| Potassium | 156.73mg | 6% | |
| Total Carbs | 9.65g | 5% | |
| Sugars | 1.84g | 13% | |
| Dietary Fiber | 1.95g | 13% | |
| Protein | 9.12g | 31% | |
| Vitamin C | 1.3mg | 4% | |
| Iron | 1.5mg | 14% | |
| Calcium | 206.9mg | 35% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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