Directions:
- Whisk together first four ingredients in a large bowl. Slowly whisk in canola oil. Stir in ginger and green onions; set vinaigrette aside.
- Place spinach and 2 tablespoons vinaigrette in a large bowl; toss to coat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 732.7 Kcal (3068 kJ) | ||
| Calories from fat | 668.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 74.25g | 114% | |
|---|---|---|---|
| Sodium | 1201.51mg | 50% | |
| Potassium | 1429.83mg | 30% | |
| Total Carbs | 13.35g | 4% | |
| Sugars | 1.09g | 4% | |
| Dietary Fiber | 5.22g | 21% | |
| Protein | 9.36g | 19% | |
| Vitamin C | 72.9mg | 122% | |
| Iron | 7.7mg | 43% | |
| Calcium | 247.4mg | 25% | |
| Amount Per 100 g | |||
| Calories | 188.26 Kcal (788 kJ) | ||
| Calories from fat | 171.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.08g | 114% | |
|---|---|---|---|
| Sodium | 308.72mg | 50% | |
| Potassium | 367.38mg | 30% | |
| Total Carbs | 3.43g | 4% | |
| Sugars | 0.28g | 4% | |
| Dietary Fiber | 1.34g | 21% | |
| Protein | 2.4g | 19% | |
| Vitamin C | 18.7mg | 122% | |
| Iron | 2mg | 43% | |
| Calcium | 63.6mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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