Directions:
- Combine 8 cups baby spinach, 2 cups halved cherry tomatoes, and 3/4 cup vertically sliced red onion in a large bowl. Combine 1/4 cup white wine vinegar, 2 tablespoons olive oil, 1 tablespoon minced fresh oregano, 1/8 teasponn salt, 1/8 teaspoon freshly ground pepper. pour over spinach mixture; toss gently to combine.
- Cup 69 calories 4.5 fat and 104mg sodium
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 71.16 Kcal (298 kJ) | ||
| Calories from fat | 42.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.69g | 7% | |
|---|---|---|---|
| Sodium | 39.86mg | 2% | |
| Potassium | 372.75mg | 8% | |
| Total Carbs | 5.26g | 2% | |
| Sugars | 2.3g | 9% | |
| Dietary Fiber | 1.92g | 8% | |
| Protein | 1.89g | 4% | |
| Vitamin C | 19.3mg | 32% | |
| Iron | 1.4mg | 8% | |
| Calcium | 56.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 54.78 Kcal (229 kJ) | ||
| Calories from fat | 32.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.61g | 7% | |
|---|---|---|---|
| Sodium | 30.69mg | 2% | |
| Potassium | 286.95mg | 8% | |
| Total Carbs | 4.05g | 2% | |
| Sugars | 1.77g | 9% | |
| Dietary Fiber | 1.48g | 8% | |
| Protein | 1.46g | 4% | |
| Vitamin C | 14.8mg | 32% | |
| Iron | 1.1mg | 8% | |
| Calcium | 43.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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