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Spinach Ricotta-Stuffed Chicken Breasts With Lemony White Wine Recipe

Spinach Ricotta-Stuffed Chicken Breasts With Lemony White Wine Recipe

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Spinach Ricotta-Stuffed Chicken Breasts With Lemony White Wine

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Ingredients:

Serving

1 cup cooked chopped and drained fresh spinach
1/2 cup ricotta cheese
1/2 cup gorgonzola
kosher salt & freshly ground black pepper
1 large egg
1/2 cup dry white wine
1/2 cup homemade chicken stock
1 tbsp dijon mustard
1 lemon , juice of
kosher salt & freshly ground black pepper
chopped fresh parsley leaves, for garnish
2 (8 oz) boneless skinless chicken breasts
kosher salt & freshly ground black pepper
2 tbsp vegetable oil

Directions:

Make the Stuffing: In a bowl, combine the spinach, ricotta, Gorgonzola,and mix well. Season with salt and pepper. Add the egg, mix well, and set aside.
Make the Sauce: Combine the wine and stock in a non-reactive saucepan. Bring to a boil and reduce to a sauce-like consistency. Whisk in the mustard, lemon juice, and season with salt and pepper, to taste. Set aside.
Make the Chicken: Slice chicken along side.
Divide the stuffing between the breasts, and insert in flap.
Heat the oil in a large skillet over medium heat. Add the chicken and cook, turning occasionally, until browned, about 2 minutes per side. Cover the skillet, turn the heat down to low, and cook until just cooked through, about 5 minutes more.
Transfer the chicken to a cutting board and let rest for 5 minutes.
Meanwhile, pour the sauce into the skillet over high heat and cook, stirring and scraping the bottom with a wooden spoon.
Slice the chicken into medallions, divide among plates, and spoon some of the sauce over each. Garnish with parsley and serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	613.79 Kcal (2570 kJ)
Calories from fat	395.54 Kcal
		% Daily Value*
Total Fat	43.95g	68%
Cholesterol	187.25mg	62%
Sodium	1270.52mg	53%
Potassium	772.44mg	16%
Total Carbs	15.18g	5%
Sugars	4.27g	17%
Dietary Fiber	4.9g	20%
Protein	34.3g	69%
Vitamin C	17.4mg	29%
Vitamin A	1.5mg	51%
Iron	2.8mg	16%
Calcium	620.3mg	62%

Amount Per 100 g
Calories	140.18 Kcal (587 kJ)
Calories from fat	90.34 Kcal
		% Daily Value*
Total Fat	10.04g	68%
Cholesterol	42.77mg	62%
Sodium	290.17mg	53%
Potassium	176.41mg	16%
Total Carbs	3.47g	5%
Sugars	0.98g	17%
Dietary Fiber	1.12g	20%
Protein	7.83g	69%
Vitamin C	4mg	29%
Vitamin A	0.4mg	51%
Iron	0.6mg	16%
Calcium	141.7mg	62%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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