Directions:
- Combine the sour cream, mayonnaise and salad dressing and mix well.
- Squeeze the spinach to remove water.
- Add to the mixture and mix well.
- Add optional ingredient(s)
- Hollow out the bread and fill with the sour cream mixture.
- Cube the bread that was removed from the loaves.
- Arrange assorted cut up veggies and bread cubes around loaves.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 172.71 Kcal (723 kJ) | ||
| Calories from fat | 103.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.48g | 18% | |
|---|---|---|---|
| Cholesterol | 19.18mg | 6% | |
| Sodium | 105.8mg | 4% | |
| Potassium | 106.77mg | 2% | |
| Total Carbs | 12.31g | 4% | |
| Sugars | 1.88g | 8% | |
| Dietary Fiber | 0.9g | 4% | |
| Protein | 6.01g | 12% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.3mg | 2% | |
| Calcium | 56.6mg | 6% | |
| Amount Per 100 g | |||
| Calories | 204.55 Kcal (856 kJ) | ||
| Calories from fat | 122.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.6g | 18% | |
|---|---|---|---|
| Cholesterol | 22.72mg | 6% | |
| Sodium | 125.3mg | 4% | |
| Potassium | 126.45mg | 2% | |
| Total Carbs | 14.58g | 4% | |
| Sugars | 2.23g | 8% | |
| Dietary Fiber | 1.06g | 4% | |
| Protein | 7.11g | 12% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 67mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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