Spinach in Puff Pastry Casserole Recipe

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Ingredients:

Serving

1 package frozen puff pastry, thawed
1 1/2 lbs frozen spinach, thawed and drained
3 cups shredded swiss cheese
1/2 cup milk
3 eggs
1/8 tsp garlic powder
1/2 tsp dried oregano
1 pinch of freshly ground nutmeg
salt and pepper

Directions:

Pre-heat oven to 400 F Line 9x13 inch casserole with puff pastry, stretching pastry half way up sides of casserole dish Prick puff pastry in several places with fork Bake at 400 F for approximately 12 minutes, until golden brown If pastry has puffed up, compress pastry Sprinkle half the cheese over puff pastry Spread spinach evenly over cheese Sprinkle remaining cheese over spinach.
In small bowl mix eggs, milk, garlic powder, oregano, nutmeg, salt and pepper Pour egg mixture over casserole Top casserole with lattice of puff pastry strips Bake casserole for additional 20-25 minutes, until lattice is golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	320.3 Kcal (1341 kJ)
Calories from fat	193.04 Kcal
		% Daily Value*
Total Fat	21.45g	33%
Cholesterol	131.93mg	44%
Sodium	246.97mg	10%
Potassium	502.84mg	11%
Total Carbs	12.13g	4%
Sugars	2.79g	11%
Dietary Fiber	3.61g	14%
Protein	23.16g	46%
Vitamin C	6.8mg	11%
Vitamin A	1.1mg	38%
Iron	3mg	17%
Calcium	612.9mg	61%

Amount Per 100 g
Calories	147.05 Kcal (616 kJ)
Calories from fat	88.63 Kcal
		% Daily Value*
Total Fat	9.85g	33%
Cholesterol	60.57mg	44%
Sodium	113.38mg	10%
Potassium	230.86mg	11%
Total Carbs	5.57g	4%
Sugars	1.28g	11%
Dietary Fiber	1.66g	14%
Protein	10.63g	46%
Vitamin C	3.1mg	11%
Vitamin A	0.5mg	38%
Iron	1.4mg	17%
Calcium	281.4mg	61%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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