Spinach-cheese Puff Pastry Swirls Recipe

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Ingredients:

Serving

thaw time: 40 minutes
1/2 of a 17.3 oz package pepperidge farm puff pastry sheets (1 sheet)
1 egg
1 tbsp. water
1/2 cup shredded muenster cheese
1/4 cup grated parmesan cheese
1 green onion, chopped
1/8 tsp. garlic powder
1 package. (about 10 oz) frozen chopped spinach, thawed and well drained

Directions:

Thaw the pastry sheet at room temperature for 40 minutes or until it's easy to handle. Heat the oven to 400°F. Lightly grease 2 baking sheets or line with parchment paper.
Stir the egg and water in a small bowl. Stir the Muenster cheese, Parmesan cheese, onion and garlic powder in a medium bowl.
Unfold the pastry sheet on a lightly floured surface. Brush with the egg mixture. Top with the cheese mixture and spinach. Starting at the short side closest to you, roll up like a jelly roll. Cut into 20 (1/2-inch) slices. Place the slices cut-side down on the baking sheets. Brush with the egg mixture.
Bake for 15 minutes or until golden. Serve warm or at room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	25.02 Kcal (105 kJ)
Calories from fat	15.43 Kcal
		% Daily Value*
Total Fat	1.71g	3%
Cholesterol	12.45mg	4%
Sodium	53.59mg	2%
Potassium	59.35mg	1%
Total Carbs	0.72g	0%
Sugars	0.22g	1%
Dietary Fiber	0.44g	2%
Protein	2.1g	4%
Vitamin C	0.9mg	2%
Vitamin A	0.1mg	5%
Iron	0.3mg	2%
Calcium	57.5mg	6%

Amount Per 100 g
Calories	112.17 Kcal (470 kJ)
Calories from fat	69.17 Kcal
		% Daily Value*
Total Fat	7.69g	3%
Cholesterol	55.81mg	4%
Sodium	240.18mg	2%
Potassium	266.01mg	1%
Total Carbs	3.24g	0%
Sugars	0.98g	1%
Dietary Fiber	1.97g	2%
Protein	9.4g	4%
Vitamin C	4.2mg	2%
Vitamin A	0.6mg	5%
Iron	1.6mg	2%
Calcium	257.6mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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