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Spinach Artichoke Potato Cakes With Shrimp Scampi Recipe

Spinach Artichoke Potato Cakes With Shrimp Scampi Recipe

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Spinach Artichoke Potato Cakes With Shrimp Scampi

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Ingredients:

Serving

1 (24 oz) package simply potatoes traditional mashed potatoes
1 (6 oz) jar marinated artichokes, drained
2 cups fresh spinach, chopped
1/2 cup red bell pepper, diced
1/4 cup yellow onion, diced
1 plum tomato, diced
1/4 cup fresh basil, chopped ( reserve 2 tbsp for garnish)
1/2 cup goat cheese, crumbled (4oz package)
2 eggs, beaten
2/3 cup all-purpose flour
2 tbsp garlic cloves, minced
4 tbsp unsalted butter
1 lb raw shrimp, cleaned
1/2 lb bacon, diced
3 tsp salt
2 tsp fresh ground black pepper

Directions:

In a skillet over medium heat, brown bacon along with onion and 1 tablespoon of minced garlic. About 5-6 minutes. Remove Bacon and Onion mixture to a plate and reserve bacon fat in skillet for potato cakes.
In a large bowl combine the following ingredients: Artichoke Hearts, Spinach, 1/4 cup minus 2 tablespoons of the Fresh Basil, Red Bell Pepper, Bacon and Yellow Onion mixture, Goat Cheese, Beaten Eggs, Flour and Mashed Potatoes. Fold generously to incorporate well.
Using the skillet from the Bacon, over medium low heat. Spoon generous amounts, about 1/2 cup of the potato mixture. Flatten out gently with the back of a spatula. Allow cakes to brown on each side, approximately 2 minutes each side, flipping the cakes once. Repeat this process, recipe yields about 8 yummy potato cakes. Season with a sprinkling of Salt and Pepper.
In a small bowl, combine diced tomato with the remaining fresh basil. Season with salt and pepper, and set aside for garnish.
In a medium skillet over medium low heat, melt butter with remaining minced garlic. Add in raw shrimp, and sautee turning shrimp frequently, until fully cooked. About 6-8 minutes.
To serve, plate 2 Potato Cakes and about 1/4 of the Shrimp Scampi. Garnish with Fresh Diced Tomatoes and Serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	328.78 Kcal (1377 kJ)
Calories from fat	212.22 Kcal
		% Daily Value*
Total Fat	23.58g	36%
Cholesterol	86.43mg	29%
Sodium	1208.13mg	50%
Potassium	217.05mg	5%
Total Carbs	19.14g	6%
Sugars	0.84g	3%
Dietary Fiber	1.87g	7%
Protein	11.67g	23%
Vitamin C	10.2mg	17%
Vitamin A	0.5mg	17%
Iron	4.8mg	26%
Calcium	147.9mg	15%

Amount Per 100 g
Calories	249.51 Kcal (1045 kJ)
Calories from fat	161.05 Kcal
		% Daily Value*
Total Fat	17.89g	36%
Cholesterol	65.59mg	29%
Sodium	916.84mg	50%
Potassium	164.72mg	5%
Total Carbs	14.53g	6%
Sugars	0.64g	3%
Dietary Fiber	1.42g	7%
Protein	8.85g	23%
Vitamin C	7.8mg	17%
Vitamin A	0.4mg	17%
Iron	3.6mg	26%
Calcium	112.2mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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