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Spinach-Artichoke Lasagna Recipe

Spinach-Artichoke Lasagna Recipe

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Ingredients:

Serving

3 tbsp grated parmesan cheese, divided
2 tbsp chopped fresh basil
1 tsp bottled minced garlic
1 (15-oz) container part-skim ricotta cheese
1 (14-oz) can artichoke hearts, drained and coarsely chopped
1 (10-oz) package frozen chopped spinach, thawed, drained, and squeezed dry
1 large egg, lightly beaten
1/2 cup (2 oz) shredded part-skim mozzarella cheese
1/2 cup (2 oz) shredded sharp provolone cheese
1 (25.5-oz) jar italian herb pasta sauce (such as muir glen organic)
cooking spray
1/2 (8-oz) package precooked no-boil lasagna noodles (6 noodles)

Directions:

Preheat oven to 350°.
Combine 2 tablespoons Parmesan cheese and next 6 ingredients in a bowl; stir well. Combine mozzarella cheese and provolone cheese in a small bowl; toss well.
Spread 1/3 cup pasta sauce in bottom of an 8-inch square baking dish coated with cooking spray. Arrange 2 noodles over sauce; top with half of spinach mixture, 1/2 cup shredded cheese mixture, and 3/4 cup pasta sauce. Arrange 2 noodles over sauce, and top with remaining spinach mixture and 3/4 cup pasta sauce. Top with remaining 2 noodles; spread remaining pasta sauce over noodles.
Cover tightly with foil; bake at 350° for 30 minutes. Uncover; sprinkle with remaining 1/2 cup shredded cheese mixture and remaining 1 tablespoon Parmesan cheese. Bake, uncovered, an additional 10 minutes or until cheese melts. Let stand 5 minutes before serving. Cut into 6 equal portions.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	61.89 Kcal (259 kJ)
Calories from fat	36.95 Kcal
		% Daily Value*
Total Fat	4.11g	6%
Cholesterol	39.5mg	13%
Sodium	150.26mg	6%
Potassium	59.85mg	1%
Total Carbs	1.71g	1%
Sugars	0.38g	2%
Dietary Fiber	0.49g	2%
Protein	4.9g	10%
Vitamin C	1.5mg	3%
Iron	0.4mg	2%
Calcium	120.5mg	12%

Amount Per 100 g
Calories	163.05 Kcal (683 kJ)
Calories from fat	97.35 Kcal
		% Daily Value*
Total Fat	10.82g	6%
Cholesterol	104.06mg	13%
Sodium	395.84mg	6%
Potassium	157.67mg	1%
Total Carbs	4.5g	1%
Sugars	1g	2%
Dietary Fiber	1.29g	2%
Protein	12.92g	10%
Vitamin C	4mg	3%
Vitamin A	0.1mg	2%
Iron	1mg	2%
Calcium	317.4mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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