Directions:
- Whisk lime juice, oil, cilantro, sugar, cumin, salt and pepper in a large serving bowl. Stir in avocado and red onion. Lay spinach on top. (Salad can be prepared and refrigerated up to 2 hours ahead.) Toss just before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 61.88 Kcal (259 kJ) | ||
| Calories from fat | 47.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.27g | 8% | |
|---|---|---|---|
| Sodium | 97.65mg | 4% | |
| Potassium | 238.89mg | 5% | |
| Total Carbs | 3.18g | 1% | |
| Sugars | 0.77g | 3% | |
| Dietary Fiber | 0.97g | 4% | |
| Protein | 1.27g | 3% | |
| Vitamin C | 13.3mg | 22% | |
| Iron | 1.2mg | 7% | |
| Calcium | 42.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 104.25 Kcal (436 kJ) | ||
| Calories from fat | 79.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.87g | 8% | |
|---|---|---|---|
| Sodium | 164.51mg | 4% | |
| Potassium | 402.46mg | 5% | |
| Total Carbs | 5.35g | 1% | |
| Sugars | 1.3g | 3% | |
| Dietary Fiber | 1.64g | 4% | |
| Protein | 2.14g | 3% | |
| Vitamin C | 22.4mg | 22% | |
| Iron | 2.1mg | 7% | |
| Calcium | 71.1mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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