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Spiked Pork Tenderloin with Sunny Pear Chutney Recipe

Spiked Pork Tenderloin with Sunny Pear Chutney Recipe

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Spiked Pork Tenderloin with Sunny Pear Chutney

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Ingredients:

Serving

1/2 cup tequila
1 tbsp brown sugar
2 tbsp walnut oil
1 tsp dried rosemary
1 tsp dried thyme
1 tsp paprika
1/2 tsp kosher salt
1 (2 7/8 oz) package pork tenderloin
2 tangerines, sectioned and chopped or 1 (11 oz) can mandarin oranges
2 bosc pears, chopped
2 tbsp grated fresh ginger
1/2 cup raspberry vinegar
1/4 cup brown sugar
1 (3 inch) cinnamon sticks
1/4 tsp ground allspice
1/4 cup chopped walnuts
1/4 cup lime juice
1/4 tsp ground red pepper

Directions:

Combine first seven ingredients in a large shallow dish.
Add pork.
Cover and chill 30 minutes, turning occasionally.
Remove pork from marinade.
Bring marinade to a boil in a saucepan; keep warm.
Place pork on a lightly greased rack in a roasting pan.
Bake at 375 degrees for 30-35 minutes or until a meat thermometer inserted in thickest portion registers 160 degrees, basting often with reserved marinade.
Let stand 10 minutes before slicing.
Serve with Sunny Pear Chutney (directions below).
To make the Chutney, cook first seven ingredients in a large saucepan over medium heat 20 minutes.
Stir in walnuts, lime juice, and red pepper.
Cook 10 minutes.
Cool slightly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	138.77 Kcal (581 kJ)
Calories from fat	52.78 Kcal
		% Daily Value*
Total Fat	5.86g	9%
Cholesterol	2.3mg	1%
Sodium	146.34mg	6%
Potassium	78.08mg	2%
Total Carbs	18.02g	6%
Sugars	8.59g	34%
Dietary Fiber	1.53g	6%
Protein	2.06g	4%
Vitamin C	8.3mg	14%
Iron	0.5mg	3%
Calcium	21.5mg	2%

Amount Per 100 g
Calories	132.94 Kcal (557 kJ)
Calories from fat	50.56 Kcal
		% Daily Value*
Total Fat	5.62g	9%
Cholesterol	2.21mg	1%
Sodium	140.2mg	6%
Potassium	74.8mg	2%
Total Carbs	17.26g	6%
Sugars	8.23g	34%
Dietary Fiber	1.47g	6%
Protein	1.97g	4%
Vitamin C	7.9mg	14%
Iron	0.5mg	3%
Calcium	20.6mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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