Spicy Vegetable Soup Recipe

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Spicy Vegetable Soup
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Ingredients:

Directions:

  1. Combine all ingredients in a 6-quart slow cooker.
  2. Cover and cook on high for 6 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 63.95 Kcal (268 kJ)
Calories from fat 3.07 Kcal
% Daily Value*
Total Fat 0.34g 1%
Cholesterol 0.1mg 0%
Sodium 522.1mg 22%
Potassium 480.14mg 10%
Total Carbs 13.06g 4%
Sugars 6.16g 25%
Dietary Fiber 4.28g 17%
Protein 3.43g 7%
Vitamin C 16.7mg 28%
Vitamin A 0.3mg 10%
Iron 0.7mg 4%
Calcium 75mg 8%
Amount Per 100 g
Calories 18 Kcal (75 kJ)
Calories from fat 0.86 Kcal
% Daily Value*
Total Fat 0.1g 1%
Cholesterol 0.03mg 0%
Sodium 146.94mg 22%
Potassium 135.13mg 10%
Total Carbs 3.68g 4%
Sugars 1.73g 25%
Dietary Fiber 1.21g 17%
Protein 0.97g 7%
Vitamin C 4.7mg 28%
Vitamin A 0.1mg 10%
Iron 0.2mg 4%
Calcium 21.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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