Spicy Tex-Mex Chicken Cobbler Recipe

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Ingredients:

Serving

1 medium onion, sliced
2 tbsp vegetable oil
1 (15-oz) can black beans, rinsed and drained
1 (10-oz) can diced tomatoes and onions with lime juice and cilantro
1 (10-oz) can enchilada sauce
2 cups cubed cooked chicken
1 tsp salt
1/2 tsp ground cumin
1/2 tsp chili powder
1/2 tsp dried oregano
1/2 tsp ground pepper
1 1/2 cups all-purpose baking mix
1 large egg
2/3 cup milk
1 cup (4 oz) shredded extra-sharp cheddar, divided
1/2 cup chopped fresh cilantro leaves, divided
2 avocados, sliced
1 tbsp lime juice
sour cream

Directions:

Preheat the oven to 400 degrees F.
Saute onion in hot oil in a 10-inch cast iron skillet over medium-high heat 3 to 4 minutes or until tender. Stir in beans and next 8 ingredients. Bring to a boil; reduce heat and simmer, uncovered, 15 minutes.
Combine baking mix, egg, and milk in a medium bowl, stirring until smooth. Fold in 1/2 cup cheese and 1/4 cup cilantro; pour over simmering chicken mixture.
Bake for 20 minutes or until a wooden pick inserted in topping comes out clean. Sprinkle with remaining 1/2 cup cheese and remaining 1/4 cup cilantro. Sprinkle avocado slices with lime juice, and arrange over cobbler. Serve with sour cream.
The recipes for this program, which were provided by contributors and guests who may not be professional chefs, have not been tested in the Food Network's kitchens. They have been tested in the Southern Living Test Kitchens. All brand names have been removed from these recipes, which originally appeared on .

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1347.91 Kcal (5643 kJ)
Calories from fat	1143.53 Kcal
		% Daily Value*
Total Fat	127.06g	195%
Cholesterol	108.75mg	36%
Sodium	1352.55mg	56%
Potassium	1081.01mg	23%
Total Carbs	35.12g	12%
Sugars	4.79g	19%
Dietary Fiber	9.19g	37%
Protein	26.18g	52%
Vitamin C	15.1mg	25%
Iron	3.1mg	17%
Calcium	143.1mg	14%

Amount Per 100 g
Calories	320.76 Kcal (1343 kJ)
Calories from fat	272.12 Kcal
		% Daily Value*
Total Fat	30.24g	195%
Cholesterol	25.88mg	36%
Sodium	321.86mg	56%
Potassium	257.24mg	23%
Total Carbs	8.36g	12%
Sugars	1.14g	19%
Dietary Fiber	2.19g	37%
Protein	6.23g	52%
Vitamin C	3.6mg	25%
Iron	0.7mg	17%
Calcium	34.1mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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