Spicy Summer Shrimp Burgers With Crisp Pancetta Recipe

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Spicy Summer Shrimp Burgers With Crisp Pancetta
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Ingredients
20
Count
Nutrition
1646
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. Make the patties: combine the salt, pepper, horseradish and 3/4 cup corn in a food processor; process until fairly smooth.
  2. Add 1/3 of the shrimp; blend until smooth.
  3. Transfer mixture to a large, chilled bowl; fold in remaining 3/4 cup corn, remaining chopped shrimp, sun-dried tomatoes, and tarragon; mix well.
  4. Divide mixture into 6 equal portions; form into patties to fit rolls.
  5. Cover and refrigerate for 30 minutes or up to 2 hours; remove from refrigerator about 15 minutes before grilling.
  6. Prepare a medium-hot fire in a charcoal grill with a cover; or preheat a gas grill to medium-high.
  7. Make chile mayonnaise: combine the mayonnaise, chile sauce, salt, and pepper in a small bowl; whisk to blend well; cover and refrigerate until serving.
  8. When the grill is ready, place a cast-iron skillet on the grill rack and cook the pancetta until golden brown and crisp; drain on paper towels.
  9. Gently brush both sides of chilled patties and grill rack with oil; place patties on the rack, cover, and cook, turning very carefully once, just until opaque throughout, about 5 minutes on each side.
  10. During the last few minutes of cooking, spread the cut sides of the rolls with butter and place, cut side down, on the outer edges of the rack to toast lightly.
  11. Sprinkle the tomato and avocado slices with salt and pepper to taste.
  12. Assemble burgers: spread the mayonnaise over the cut sides of the rolls; on each roll bottom, place a lettuce leaf, a tomato slices, 2 avocado slicesk a patty, and a pancetta slice.
  13. Add the roll tops and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1645.85 Kcal (6891 kJ)
Calories from fat 1018.24 Kcal
% Daily Value*
Total Fat 113.14g 174%
Cholesterol 146.58mg 49%
Sodium 3184.51mg 133%
Potassium 2309.27mg 49%
Total Carbs 145.47g 48%
Sugars 13.27g 53%
Dietary Fiber 33.4g 134%
Protein 35.7g 71%
Vitamin C 60.4mg 101%
Iron 7.8mg 43%
Calcium 137.7mg 14%
Amount Per 100 g
Calories 220.18 Kcal (922 kJ)
Calories from fat 136.22 Kcal
% Daily Value*
Total Fat 15.14g 174%
Cholesterol 19.61mg 49%
Sodium 426.01mg 133%
Potassium 308.93mg 49%
Total Carbs 19.46g 48%
Sugars 1.78g 53%
Dietary Fiber 4.47g 134%
Protein 4.78g 71%
Vitamin C 8.1mg 101%
Iron 1mg 43%
Calcium 18.4mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.5
    Points
  • 45
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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