Directions:
- Marinate Chicken Breasts in Dressing Garlic, Crushed Red Pepper at least 30 minutes.
- Saute Sweet Onion, Peppers In Olive Oil until soft.
- Add Chicken and Sasage to pan and brown.
- Add Mushrooms, Alfredo Sauce and simmer 20-30 minutes
- Add Parmesean Cheese to tase.
- Add Sour Cream to taste if too spicy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 551.65 Kcal (2310 kJ) | ||
| Calories from fat | 308.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.25g | 53% | |
|---|---|---|---|
| Cholesterol | 139.8mg | 47% | |
| Sodium | 1206.07mg | 50% | |
| Potassium | 979.61mg | 21% | |
| Total Carbs | 21.24g | 7% | |
| Sugars | 10.66g | 43% | |
| Dietary Fiber | 3.43g | 14% | |
| Protein | 39.18g | 78% | |
| Vitamin C | 150.7mg | 251% | |
| Iron | 1.5mg | 8% | |
| Calcium | 95.5mg | 10% | |
| Amount Per 100 g | |||
| Calories | 122.84 Kcal (514 kJ) | ||
| Calories from fat | 68.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.63g | 53% | |
|---|---|---|---|
| Cholesterol | 31.13mg | 47% | |
| Sodium | 268.56mg | 50% | |
| Potassium | 218.14mg | 21% | |
| Total Carbs | 4.73g | 7% | |
| Sugars | 2.37g | 43% | |
| Dietary Fiber | 0.76g | 14% | |
| Protein | 8.73g | 78% | |
| Vitamin C | 33.5mg | 251% | |
| Iron | 0.3mg | 8% | |
| Calcium | 21.3mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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