Spicy Mexican Torte Recipe

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Spicy Mexican Torte
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Ingredients:

Directions:

  1. In a large skillet or frying pan, cook chorizo, onion and garlic over medium heat. Cook, stirring occasionally, until sausage is done. Drain off grease, stir in chilies and set aside.
  2. Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 10 inch pie plate.
  3. Place 2 tortillas in pie plate. Spread half of the sausage mixture over tortillas. Sprinkle with half of the cheese. Place 2 tortillas on top of cheese. Spread with beans. Place 2 tortillas on beans and place peppers on tortillas. Place 2 tortillas on top of peppers. Spread with remaining sausage mixture. Sprinkle with remaining cheese.
  4. Cover and bake in preheated oven for 40 minutes. Uncover and bake 15 minutes more, or until cheese is melted and center is hot. Cool 10 minutes before cutting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 412.13 Kcal (1726 kJ)
Calories from fat 216.33 Kcal
% Daily Value*
Total Fat 24.04g 37%
Cholesterol 48.31mg 16%
Sodium 740.88mg 31%
Potassium 269.68mg 6%
Total Carbs 31.07g 10%
Sugars 4.69g 19%
Dietary Fiber 5.47g 22%
Protein 23.06g 46%
Vitamin C 10.2mg 17%
Iron 2.1mg 12%
Calcium 304.8mg 30%
Amount Per 100 g
Calories 229.96 Kcal (963 kJ)
Calories from fat 120.71 Kcal
% Daily Value*
Total Fat 13.41g 37%
Cholesterol 26.95mg 16%
Sodium 413.39mg 31%
Potassium 150.48mg 6%
Total Carbs 17.34g 10%
Sugars 2.62g 19%
Dietary Fiber 3.05g 22%
Protein 12.87g 46%
Vitamin C 5.7mg 17%
Iron 1.2mg 12%
Calcium 170.1mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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