Directions:
- Place meatballs in a pot, cover with the tomatoes and chilis, and bring to a boil, stirring occasionally.
- When boiling, reduce heat, cover, and simmer 8-10 minutes.
- Prepare couscous according to package instructions.
- Spoon meatballs and sauce over couscous and serve, sprinkling with peanuts if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 27.92 Kcal (117 kJ) | ||
| Calories from fat | 0.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.07g | 0% | |
|---|---|---|---|
| Sodium | 1.06mg | 0% | |
| Potassium | 28.56mg | 1% | |
| Total Carbs | 5.74g | 2% | |
| Sugars | 0.21g | 1% | |
| Dietary Fiber | 0.43g | 2% | |
| Protein | 0.99g | 2% | |
| Vitamin C | 1mg | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 2.4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 197 Kcal (825 kJ) | ||
| Calories from fat | 4.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.5g | 0% | |
|---|---|---|---|
| Sodium | 7.5mg | 0% | |
| Potassium | 201.5mg | 1% | |
| Total Carbs | 40.5g | 2% | |
| Sugars | 1.5g | 1% | |
| Dietary Fiber | 3g | 2% | |
| Protein | 7g | 2% | |
| Vitamin C | 7mg | 2% | |
| Iron | 0.5mg | 0% | |
| Calcium | 17mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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