Directions:
- Preheat grill
- Mix in garlic, salt, cayenne pepper, paprika
- Stir in olive oil and lemon juice to form a paste
- Coat shrimp
- Cook shrimp for 2-3 minutes each side
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 523.88 Kcal (2193 kJ) | ||
| Calories from fat | 307.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.2g | 53% | |
|---|---|---|---|
| Cholesterol | 90.44mg | 30% | |
| Sodium | 2945.47mg | 123% | |
| Potassium | 145.09mg | 3% | |
| Total Carbs | 44.51g | 15% | |
| Sugars | 0.11g | 0% | |
| Dietary Fiber | 1.72g | 7% | |
| Protein | 12.62g | 25% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 1.7mg | 9% | |
| Calcium | 49.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 313.21 Kcal (1311 kJ) | ||
| Calories from fat | 184.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.45g | 53% | |
|---|---|---|---|
| Cholesterol | 54.07mg | 30% | |
| Sodium | 1760.99mg | 123% | |
| Potassium | 86.75mg | 3% | |
| Total Carbs | 26.61g | 15% | |
| Sugars | 0.07g | 0% | |
| Dietary Fiber | 1.03g | 7% | |
| Protein | 7.54g | 25% | |
| Vitamin C | 0.8mg | 2% | |
| Iron | 1mg | 9% | |
| Calcium | 29.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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