Directions:
- Place everything in a bowl and let flavors blend.
- Spoon over fish, poultry, or pork.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 58.06 Kcal (243 kJ) | ||
| Calories from fat | 0.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 0.67mg | 0% | |
| Potassium | 242.83mg | 5% | |
| Total Carbs | 14.57g | 5% | |
| Sugars | 10.61g | 42% | |
| Dietary Fiber | 2.44g | 10% | |
| Protein | 1.2g | 2% | |
| Vitamin C | 11.7mg | 20% | |
| Calcium | 9.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 46.19 Kcal (193 kJ) | ||
| Calories from fat | 0.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 0.53mg | 0% | |
| Potassium | 193.21mg | 5% | |
| Total Carbs | 11.59g | 5% | |
| Sugars | 8.44g | 42% | |
| Dietary Fiber | 1.94g | 10% | |
| Protein | 0.96g | 2% | |
| Vitamin C | 9.3mg | 20% | |
| Calcium | 7.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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