Directions:
- Layer pinto and kidney beans in a 1 quart food storage jar with tight fitting lid. Combine chili seasoning mix, onion, bouillon granules and pepper flakes in a small plastic food storage bag, close bag with a twist tie. Place on top of beans spreading out bag to cover beans. Place pasta on top of bag.
- Seal jar. Cover top of jar with 8 inch circle of fabric, if desired. Attach recipe gift tag.
- Recipe Gift Tag: Print a tag with the following to attach onto the jar.
- 1 jar Spicy Chili Mac Mix, 4 to 5 cups water, 2 (14 1/2 ounces each) diced tomatoes with green chilies, undrained, 1 pound ground beef or turkey browned and drained, shredded cheddar cheese Directions: (1) Remove pasta and seasoning packet from jar and set aside. (2) Place beans in a large bowl; cover with water. Soak 6 to 8 hours or overnight. Drain beans; discard water. (3) Combine soaked beans, water, tomatoes with juice, ground beef and contents of seasoning packet in dutch oven. Bring to a boil over high heat. Cover, reduce heat and simmer for 90 minutes. Add pasta and simmer an additional 30 minutes. Sprinkle with cheese before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 82.55 Kcal (346 kJ) | ||
| Calories from fat | 13.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.47g | 2% | |
|---|---|---|---|
| Cholesterol | 0.72mg | 0% | |
| Sodium | 92.13mg | 4% | |
| Potassium | 215.31mg | 5% | |
| Total Carbs | 14.51g | 5% | |
| Sugars | 1.1g | 4% | |
| Dietary Fiber | 2.5g | 10% | |
| Protein | 3.5g | 7% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 41.1mg | 229% | |
| Calcium | 25.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 108.4 Kcal (454 kJ) | ||
| Calories from fat | 17.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.93g | 2% | |
|---|---|---|---|
| Cholesterol | 0.95mg | 0% | |
| Sodium | 120.98mg | 4% | |
| Potassium | 282.74mg | 5% | |
| Total Carbs | 19.06g | 5% | |
| Sugars | 1.45g | 4% | |
| Dietary Fiber | 3.29g | 10% | |
| Protein | 4.6g | 7% | |
| Vitamin C | 1.2mg | 1% | |
| Iron | 54mg | 229% | |
| Calcium | 33.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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