Spicy Cheeseburger Soup Recipe

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Spicy Cheeseburger Soup
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Ingredients:

Directions:

  1. In a large saucepan, combine the first nine ingredients; bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until potatoes are tender.
  2. Stir in beef and 2 cups of milk; heat through. Combine flour and remaining milk until smooth; gradually stir into soup. Bring to a boil; cook and stir for 2 minutes or until thickened and bubbly. Reduce heat; stir in cheese until melted. Add cayenne
  3. Pepper if desired. Top with bacon just before serving. Yield: 6-8 servings (about 2 quarts).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 564.65 Kcal (2364 kJ)
Calories from fat 279.43 Kcal
% Daily Value*
Total Fat 31.05g 48%
Cholesterol 137.34mg 46%
Sodium 1530.4mg 64%
Potassium 917.08mg 20%
Total Carbs 23.03g 8%
Sugars 8.81g 35%
Dietary Fiber 2.35g 9%
Protein 46.34g 93%
Vitamin C 11.6mg 19%
Vitamin A 0.6mg 21%
Iron 2.4mg 13%
Calcium 405.4mg 41%
Amount Per 100 g
Calories 139.44 Kcal (584 kJ)
Calories from fat 69.01 Kcal
% Daily Value*
Total Fat 7.67g 48%
Cholesterol 33.92mg 46%
Sodium 377.94mg 64%
Potassium 226.48mg 20%
Total Carbs 5.69g 8%
Sugars 2.18g 35%
Dietary Fiber 0.58g 9%
Protein 11.44g 93%
Vitamin C 2.9mg 19%
Vitamin A 0.2mg 21%
Iron 0.6mg 13%
Calcium 100.1mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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