Spicy Cashews Recipe

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Ingredients

Count

Nutrition

402

Calories

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Ingredients:

Serving

1/4 cup butter or margarine
1/4 cup vegetable oil
2 (7-oz) jars dry-roasted cashews
1/2 tsp salt
1/4 to 1/2 tsp ground red pepper
1/2 tsp chili powder

Directions:

Melt butter with oil in a large skillet over medium heat; add cashews, and cook 3 to 5 minutes or until browned. Remove cashews, and drain on paper towels; place in a bowl.
Combine salt, ground red pepper, and chili powder in a small bowl. Sprinkle over warm cashews, tossing to coat.
Prep: 5 min., Cook: 5 min.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	402.14 Kcal (1684 kJ)
Calories from fat	380.22 Kcal
		% Daily Value*
Total Fat	42.25g	65%
Cholesterol	40.67mg	14%
Sodium	400.09mg	17%
Potassium	121.27mg	3%
Total Carbs	6.49g	2%
Sugars	1g	4%
Dietary Fiber	0.73g	3%
Protein	3.09g	6%
Vitamin C	0.7mg	1%
Vitamin A	0.2mg	6%
Iron	1.2mg	7%
Calcium	14.8mg	1%

Amount Per 100 g
Calories	693.95 Kcal (2905 kJ)
Calories from fat	656.11 Kcal
		% Daily Value*
Total Fat	72.9g	65%
Cholesterol	70.18mg	14%
Sodium	690.4mg	17%
Potassium	209.27mg	3%
Total Carbs	11.2g	2%
Sugars	1.72g	4%
Dietary Fiber	1.27g	3%
Protein	5.33g	6%
Vitamin C	1.1mg	1%
Vitamin A	0.3mg	6%
Iron	2.1mg	7%
Calcium	25.6mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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