Directions:
- Preheat oven to 350.
- Melt butter in the microwave.
- Combine warm butter, salt, red pepper and room temperature cheese in a food processor.
- Add in flour and blend until mixed well.
- Press thru star shaped cookie press in a continuous ribbon onto a non-stick cookie sheet.
- Bake at 350 degrees for 12 - 20 minutes until slightly crusty(depending on oven).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 546.35 Kcal (2287 kJ) | ||
| Calories from fat | 347.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.58g | 59% | |
|---|---|---|---|
| Cholesterol | 89.6mg | 30% | |
| Sodium | 1276.86mg | 53% | |
| Potassium | 80.34mg | 2% | |
| Total Carbs | 38.65g | 13% | |
| Sugars | 0.02g | 0% | |
| Dietary Fiber | 4.15g | 17% | |
| Protein | 13.15g | 26% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.9mg | 31% | |
| Iron | 2.4mg | 13% | |
| Calcium | 347.5mg | 35% | |
| Amount Per 100 g | |||
| Calories | 355.47 Kcal (1488 kJ) | ||
| Calories from fat | 225.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.1g | 59% | |
|---|---|---|---|
| Cholesterol | 58.29mg | 30% | |
| Sodium | 830.75mg | 53% | |
| Potassium | 52.27mg | 2% | |
| Total Carbs | 25.15g | 13% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 2.7g | 17% | |
| Protein | 8.56g | 26% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.6mg | 31% | |
| Iron | 1.5mg | 13% | |
| Calcium | 226.1mg | 35% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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