Directions:
- Preheat oven to 375°F. Cut bread lengthwise into 1/4-inch-thick slices. In a saucepan melt butter and stir in seasoning and salt. Brush spice butter on 1 side of slices and on a baking sheet bake, buttered sides up, in middle of oven until golden, 8 to 10 minutes. Toasts keep in an airtight container at room temperature 3 days.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 72.33 Kcal (303 kJ) | ||
| Calories from fat | 69.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.73g | 12% | |
|---|---|---|---|
| Cholesterol | 20.34mg | 7% | |
| Sodium | 301.94mg | 13% | |
| Potassium | 4.16mg | 0% | |
| Total Carbs | 0.83g | 0% | |
| Sugars | 0.02g | 0% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 0.24g | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.1mg | 0% | |
| Calcium | 3.8mg | 0% | |
| Amount Per 100 g | |||
| Calories | 609.12 Kcal (2550 kJ) | ||
| Calories from fat | 585.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 65.08g | 12% | |
|---|---|---|---|
| Cholesterol | 171.25mg | 7% | |
| Sodium | 2542.67mg | 13% | |
| Potassium | 35.06mg | 0% | |
| Total Carbs | 7.02g | 0% | |
| Sugars | 0.14g | 0% | |
| Dietary Fiber | 0.42g | 0% | |
| Protein | 2.06g | 0% | |
| Vitamin A | 0.8mg | 3% | |
| Iron | 0.4mg | 0% | |
| Calcium | 31.6mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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