Spicy Butter Thins Recipe

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Spicy Butter Thins
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Ingredients
9
Count
Nutrition
120
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine the first five ingredients; set aside. In a heavy saucepan over low heat, melt butter and 2/3 cup butterscotch chips. Remove from the heat. Stir in the dry ingredients and egg until well blended.
  2. Spread into an ungreased 15-in. x 10-in. x 1-in. baking pan. Sprinkle with peanuts and remaining chips. Bake at 300° for 25-30 minutes or until lightly browned.
  3. Immediately cut into bars and remove from pan. Cool on wire racks. Store in an airtight container. Yield: about 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 120.27 Kcal (504 kJ)
Calories from fat 56.19 Kcal
% Daily Value*
Total Fat 6.24g 10%
Cholesterol 11.33mg 4%
Sodium 26.63mg 1%
Potassium 30.56mg 1%
Total Carbs 14.31g 5%
Sugars 5.71g 23%
Dietary Fiber 0.33g 1%
Protein 1.79g 4%
Iron 0.2mg 1%
Calcium 7.3mg 1%
Amount Per 100 g
Calories 397.21 Kcal (1663 kJ)
Calories from fat 185.58 Kcal
% Daily Value*
Total Fat 20.62g 10%
Cholesterol 37.4mg 4%
Sodium 87.96mg 1%
Potassium 100.94mg 1%
Total Carbs 47.27g 5%
Sugars 18.84g 23%
Dietary Fiber 1.07g 1%
Protein 5.91g 4%
Vitamin A 0.1mg 1%
Iron 0.6mg 1%
Calcium 24.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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