Directions:
- In a large bowl, combine the first seven ingredients. In a small bowl, beat the eggs, zucchini, oil and vanilla. Stir into dry ingredients just until moistened. Fold in chocolate chips and raisins if desired.
- Pour into two greased 8-in. x 4-in. loaf pans. Bake at 325° for 60-65 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks. Yield: 2 loaves (12 slices each).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 379.4 Kcal (1588 kJ) | ||
| Calories from fat | 90.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.06g | 15% | |
|---|---|---|---|
| Cholesterol | 20.46mg | 7% | |
| Sodium | 111.62mg | 5% | |
| Potassium | 168.13mg | 4% | |
| Total Carbs | 65.17g | 22% | |
| Sugars | 10.5g | 42% | |
| Dietary Fiber | 0.92g | 4% | |
| Protein | 5.52g | 11% | |
| Vitamin C | 7.1mg | 12% | |
| Iron | 0.6mg | 3% | |
| Calcium | 17.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 266.45 Kcal (1116 kJ) | ||
| Calories from fat | 63.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.07g | 15% | |
|---|---|---|---|
| Cholesterol | 14.37mg | 7% | |
| Sodium | 78.39mg | 5% | |
| Potassium | 118.08mg | 4% | |
| Total Carbs | 45.77g | 22% | |
| Sugars | 7.37g | 42% | |
| Dietary Fiber | 0.65g | 4% | |
| Protein | 3.88g | 11% | |
| Vitamin C | 5mg | 12% | |
| Iron | 0.4mg | 3% | |
| Calcium | 12.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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