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Spicy Asian Chicken Noodle Salad Recipe

Spicy Asian Chicken Noodle Salad Recipe

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Ingredients:

Serving

1/2 cup rice vinegar
1/3 cup soy sauce
1/3 cup oil
1 tbsp sugar
2 tsp grated fresh gingerroot
2 tbsp asian-style chili-garlic sauce
3 tbsp sesame oil
12 oz vermicelli, cooked and well drained
1 cup thinly slices green onion
2 cups diced cooked chicken
1 cup snow peas, cooked and drained
1/2 cup chopped fresh cilantro
1/4 cup sesame seeds

Directions:

In a large serving bowl, whisk together first 7 ingredients. Add pasta, green onions, chicken and snow peas; stir to coat with sauce. Add cilantro and sesame seeds; toss to blend. Serve slightly warm or at room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	646.36 Kcal (2706 kJ)
Calories from fat	339.08 Kcal
		% Daily Value*
Total Fat	37.68g	58%
Cholesterol	33.91mg	11%
Sodium	1437.51mg	60%
Potassium	279.33mg	6%
Total Carbs	63.54g	21%
Sugars	12.21g	49%
Dietary Fiber	4.11g	16%
Protein	15.49g	31%
Vitamin C	0.6mg	1%
Iron	3.2mg	18%
Calcium	109.8mg	11%

Amount Per 100 g
Calories	263.89 Kcal (1105 kJ)
Calories from fat	138.44 Kcal
		% Daily Value*
Total Fat	15.38g	58%
Cholesterol	13.85mg	11%
Sodium	586.9mg	60%
Potassium	114.04mg	6%
Total Carbs	25.94g	21%
Sugars	4.99g	49%
Dietary Fiber	1.68g	16%
Protein	6.32g	31%
Vitamin C	0.3mg	1%
Iron	1.3mg	18%
Calcium	44.8mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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