Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix sugar, cocoa powder, cinnamon, and allspice together in a bowl.
- Coat both sides of flour tortillas with melted butter; cut tortillas into quarters. Coat 1 side of tortillas with sugar mixture. Arrange tortilla pieces in a single layer on a baking sheet.
- Bake in the preheated oven until golden brown and crispy, 12 to 16 minutes.
- Arrange baked tortilla pieces on a serving platter; drizzle with peanut butter, caramel dip, and chocolate syrup. Top with whipped topping.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 412.53 Kcal (1727 kJ) | ||
| Calories from fat | 244.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.17g | 42% | |
|---|---|---|---|
| Cholesterol | 48.41mg | 16% | |
| Sodium | 186.63mg | 8% | |
| Potassium | 225.35mg | 5% | |
| Total Carbs | 37.26g | 12% | |
| Sugars | 17.25g | 69% | |
| Dietary Fiber | 2.7g | 11% | |
| Protein | 6.98g | 14% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.4mg | 8% | |
| Calcium | 41.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 386.44 Kcal (1618 kJ) | ||
| Calories from fat | 229.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.45g | 42% | |
|---|---|---|---|
| Cholesterol | 45.35mg | 16% | |
| Sodium | 174.83mg | 8% | |
| Potassium | 211.1mg | 5% | |
| Total Carbs | 34.9g | 12% | |
| Sugars | 16.16g | 69% | |
| Dietary Fiber | 2.53g | 11% | |
| Protein | 6.54g | 14% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.4mg | 8% | |
| Calcium | 39.1mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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