Spiced Hazelnuts Recipe

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Spiced Hazelnuts
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Ingredients
5
Count
Nutrition
791
Calories
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Ingredients:

  • 2 tsp butter or margarine
  • 1/4 tsp ground coirander
  • 1/4 tsp pepper
  • 1/4 tsp salt

Directions:

  1. In an 8- or 9-inch square pan, combine hazelnuts, butter, coriander, pepper, and salt.
  2. Bake in a 300° oven, shaking pan frequently to mix well, until butter is melted and nuts are hot and coated with spice mixture, 3 to 5 minutes. Serve warm or cool.
  3. Nutritional analysis per 1/4 cup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 791.47 Kcal (3314 kJ)
Calories from fat 700.47 Kcal
% Daily Value*
Total Fat 77.83g 120%
Cholesterol 20.34mg 7%
Sodium 582.53mg 24%
Potassium 792.03mg 17%
Total Carbs 19.92g 7%
Sugars 4.61g 18%
Dietary Fiber 11.64g 47%
Protein 17.4g 35%
Vitamin C 6.9mg 12%
Vitamin A 0.1mg 3%
Iron 5.8mg 32%
Calcium 136.3mg 14%
Amount Per 100 g
Calories 625.5 Kcal (2619 kJ)
Calories from fat 553.58 Kcal
% Daily Value*
Total Fat 61.51g 120%
Cholesterol 16.07mg 7%
Sodium 460.37mg 24%
Potassium 625.94mg 17%
Total Carbs 15.74g 7%
Sugars 3.64g 18%
Dietary Fiber 9.2g 47%
Protein 13.75g 35%
Vitamin C 5.5mg 12%
Vitamin A 0.1mg 3%
Iron 4.6mg 32%
Calcium 107.7mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.5
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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