Directions:
- Spray grillproof 9 pie pan with nonstick cooking spray. Cut bananas diagonally into 1/2 thick slices.Arrange,overlapping,in prepared pie pan.Sprinkle with raisins.
- Combine sugar,cinnamon,nutmeg and cardomom in small bowl;sprinkle over bananas and raisins and dot with margarine pieces. Cover pie plate tightly with foil. Place on grid and grill,covered,over low coals 10 to 15 mins or till bananas are hot and tender.
- Carefully remove foil and sprinkle with 1 Tbs lime juice. Serve over frozen yogurt and sprinkle with additional lime juice ,if desired. Garnish as desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 141.76 Kcal (594 kJ) | ||
| Calories from fat | 17.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.98g | 3% | |
|---|---|---|---|
| Sodium | 2.46mg | 0% | |
| Potassium | 450.3mg | 10% | |
| Total Carbs | 32.46g | 11% | |
| Sugars | 18.45g | 74% | |
| Dietary Fiber | 3.71g | 15% | |
| Protein | 1.36g | 3% | |
| Vitamin C | 10.7mg | 18% | |
| Iron | 0.3mg | 1% | |
| Calcium | 15.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 119.01 Kcal (498 kJ) | ||
| Calories from fat | 14.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.66g | 3% | |
|---|---|---|---|
| Sodium | 2.06mg | 0% | |
| Potassium | 378.04mg | 10% | |
| Total Carbs | 27.25g | 11% | |
| Sugars | 15.49g | 74% | |
| Dietary Fiber | 3.11g | 15% | |
| Protein | 1.15g | 3% | |
| Vitamin C | 9mg | 18% | |
| Iron | 0.2mg | 1% | |
| Calcium | 12.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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