Vinegar Pie X Recipe

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Ingredients:

Serving

2 tbsp butter
1/2 cup white sugar
3 tbsp all-purpose flour
1 tsp ground cinnamon
1/4 tsp ground cloves
1/4 tsp ground allspice
1/8 tsp salt
1 egg
2 tbsp white vinegar
1 cup water
1 (9 inch) unbaked pie crust

Directions:

Preheat oven to 350 degrees F (175 degrees C.)
In a large saucepan combine sugar, flour, cinnamon, cloves, allspice, and salt. Mix well, then whisk in egg, vinegar, and water. Add butter and cook mixture over low heat until thick, stirring constantly. Pour mixture into pastry shell.
Bake pastry in preheated oven for 3 minutes. Pour in filling and bake for 20 to 25 minutes, or until crust is brown on edges.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1508.23 Kcal (6315 kJ)
Calories from fat	790.63 Kcal
		% Daily Value*
Total Fat	87.85g	135%
Cholesterol	224.74mg	75%
Sodium	1310.63mg	55%
Potassium	225.12mg	5%
Total Carbs	162.2g	54%
Sugars	58.85g	235%
Dietary Fiber	8.01g	32%
Protein	20.12g	40%
Vitamin C	0.3mg	0%
Vitamin A	0.3mg	9%
Iron	7.2mg	40%
Calcium	107.9mg	11%

Amount Per 100 g
Calories	243.06 Kcal (1018 kJ)
Calories from fat	127.42 Kcal
		% Daily Value*
Total Fat	14.16g	135%
Cholesterol	36.22mg	75%
Sodium	211.22mg	55%
Potassium	36.28mg	5%
Total Carbs	26.14g	54%
Sugars	9.48g	235%
Dietary Fiber	1.29g	32%
Protein	3.24g	40%
Iron	1.2mg	40%
Calcium	17.4mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

36.7

Points
41

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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