Directions:
- Start with the cream cheese in the bottom of a bowl, mix well then add the cake mix, water, & eggs.
- Blend until moistened then scrape the bottom & sides of bowl.
- Mix on low speed for 2-3 minutes
- Scrape bottom & sides again to ensure all cream cheese is incorporated.
- Pour into prepared pans & bake according to times indicated on box.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 54.24 Kcal (227 kJ) | ||
| Calories from fat | 27.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.08g | 5% | |
|---|---|---|---|
| Cholesterol | 73.58mg | 25% | |
| Sodium | 85.09mg | 4% | |
| Potassium | 45.58mg | 1% | |
| Total Carbs | 3.62g | 1% | |
| Sugars | 1.91g | 8% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 3.15g | 6% | |
| Iron | 0.4mg | 2% | |
| Calcium | 31.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 91.92 Kcal (385 kJ) | ||
| Calories from fat | 46.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.22g | 5% | |
|---|---|---|---|
| Cholesterol | 124.69mg | 25% | |
| Sodium | 144.2mg | 4% | |
| Potassium | 77.24mg | 1% | |
| Total Carbs | 6.14g | 1% | |
| Sugars | 3.24g | 8% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 5.33g | 6% | |
| Iron | 0.8mg | 2% | |
| Calcium | 53.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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