Directions:
- Cook pasta and drain.
- Brown beef and onions together, then drain.
- Melt butter and mix with parmesan and eggs and cheese. Mix gently into pasta and pour mixture into a deep dish pie plate.
- Mix beef & onion mixture with spaghetti sauce and pour over pasta mixture in pie plate.
- Bake at 350 degrees for 15 minutes, pull pie out of oven and sprinkle the mozzarella cheese over the top of the pie. Put back into oven for 5 minutes or until cheese is bubbly.
- Let set for 5 minutes prior to cutting into 8 slices and serving. Add a salad for a complete meal!!
- NOTE: You can add green peppers to the beef if so desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 302.55 Kcal (1267 kJ) | ||
| Calories from fat | 132.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.71g | 23% | |
|---|---|---|---|
| Cholesterol | 96.52mg | 32% | |
| Sodium | 415.77mg | 17% | |
| Potassium | 323.51mg | 7% | |
| Total Carbs | 19.29g | 6% | |
| Sugars | 3.82g | 15% | |
| Dietary Fiber | 1.76g | 7% | |
| Protein | 23.05g | 46% | |
| Vitamin C | 3.6mg | 6% | |
| Iron | 2mg | 11% | |
| Calcium | 155.7mg | 16% | |
| Amount Per 100 g | |||
| Calories | 150.76 Kcal (631 kJ) | ||
| Calories from fat | 65.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.33g | 23% | |
|---|---|---|---|
| Cholesterol | 48.09mg | 32% | |
| Sodium | 207.17mg | 17% | |
| Potassium | 161.2mg | 7% | |
| Total Carbs | 9.61g | 6% | |
| Sugars | 1.9g | 15% | |
| Dietary Fiber | 0.88g | 7% | |
| Protein | 11.49g | 46% | |
| Vitamin C | 1.8mg | 6% | |
| Iron | 1mg | 11% | |
| Calcium | 77.6mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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