Directions:
- In a saucepan over medium heat, stir together the beef bouillon, balsamic vinegar, molasses, ginger, white pepper, garlic powder and water. Boil gently until liquid is reduced to about 1 cup, about 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 68.47 Kcal (287 kJ) | ||
| Calories from fat | 0.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 176.64mg | 7% | |
| Potassium | 276.32mg | 6% | |
| Total Carbs | 15.17g | 5% | |
| Sugars | 13.73g | 55% | |
| Dietary Fiber | 0.1g | 0% | |
| Protein | 1.28g | 3% | |
| Iron | 1mg | 5% | |
| Calcium | 73.9mg | 7% | |
| Amount Per 100 g | |||
| Calories | 15.15 Kcal (63 kJ) | ||
| Calories from fat | 0.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 39.08mg | 7% | |
| Potassium | 61.13mg | 6% | |
| Total Carbs | 3.36g | 5% | |
| Sugars | 3.04g | 55% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 0.28g | 3% | |
| Iron | 0.2mg | 5% | |
| Calcium | 16.3mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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