Directions:
- Place all ingredients in large dutch oven. Add water to cover pigs feet. Boil until tender. Add more water if necessary. Serve with cornbread.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 35.77 Kcal (150 kJ) | ||
| Calories from fat | 0.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.04g | 0% | |
|---|---|---|---|
| Sodium | 1199.85mg | 50% | |
| Potassium | 168.66mg | 4% | |
| Total Carbs | 6.67g | 2% | |
| Sugars | 3.38g | 14% | |
| Dietary Fiber | 1.95g | 8% | |
| Protein | 0.7g | 1% | |
| Vitamin C | 42.7mg | 71% | |
| Vitamin A | 1mg | 33% | |
| Iron | 16.9mg | 94% | |
| Calcium | 26.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 24.46 Kcal (102 kJ) | ||
| Calories from fat | 0.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 820.34mg | 50% | |
| Potassium | 115.32mg | 4% | |
| Total Carbs | 4.56g | 2% | |
| Sugars | 2.31g | 14% | |
| Dietary Fiber | 1.33g | 8% | |
| Protein | 0.48g | 1% | |
| Vitamin C | 29.2mg | 71% | |
| Vitamin A | 0.7mg | 33% | |
| Iron | 11.6mg | 94% | |
| Calcium | 18.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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