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Southern Peach Lasagna Recipe

Southern Peach Lasagna Recipe

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Ingredients

Count

Nutrition

308

Calories

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Ingredients:

Serving

peach layers
3 lbs ripe peaches
grated rind & juice of 1 small lemon
3/4 cup white granulated sugar
bread layers
6 tbsp butter, divided use
8 slices (about 5 x 31/2 inches each) country bread
( a bout 3/4 of 1 lb lo f)
1 1/2 tbsp sugar
topping
1/3 cup flour
1/4 cup sugar
1 tbsp dark brown sugar
foil to line bottom of the stove ( in case of bubbling over)
1/4 tsp cinnamon
1 pinch salt
4 tbsp finely chopped almonds

Directions:

Heat oven to 350 degrees F
PEACH LAYERS
Peal and cut them into approximately 1/4 inch wedges
Toss in bowl with lemon rind and juice and 3/4 cup sugar
BREAD LAYERS
Melt 3 tablespoons butter in a large skillet and lay in half the bread slices.
Brown lightly on one side, turn and brown the other side.
Repeat wit remaining butter and bread
When all are done, sprinkle with 1 1/2 tablespoons sugar
Line the bottom of an ungreased shallow baking dish(8x10in)
With half the bread slices; they should just cover the bottom
Spoon half the peaches and half their juices on top.
Repeat to make another layer of bread, peaches & juice
TOPPING
Toss together flour, sugar, brown sugar cinnamon & salt
Cut butter into small cubes and mix them with the dry ingredients, using your fingertips of a pastry cutter to incorporate the butter but not too much.
Leave small pieces of butter throughout .
Fold in the chopped almonds
Sprinkle topping over lasagna
Bake 50 minutes to 1 hour
Use shorter time if peaches were very ripe & juicy
The peaches should be tender, juices bubbling all around and the top nicely browned
If peaches seem done, but topping is still pale, place under the broiler for a minute or two
Serve warm & enjoy!!
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Who can remember the SLINKY song?
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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	308.19 Kcal (1290 kJ)
Calories from fat	110.77 Kcal
		% Daily Value*
Total Fat	12.31g	19%
Cholesterol	22.9mg	8%
Sodium	164.58mg	7%
Potassium	370.19mg	8%
Total Carbs	49.73g	17%
Sugars	39.27g	157%
Dietary Fiber	4.58g	18%
Protein	3.55g	7%
Vitamin C	11.9mg	20%
Vitamin A	0.1mg	4%
Iron	0.5mg	3%
Calcium	43.8mg	4%

Amount Per 100 g
Calories	112.69 Kcal (472 kJ)
Calories from fat	40.5 Kcal
		% Daily Value*
Total Fat	4.5g	19%
Cholesterol	8.37mg	8%
Sodium	60.18mg	7%
Potassium	135.36mg	8%
Total Carbs	18.18g	17%
Sugars	14.36g	157%
Dietary Fiber	1.68g	18%
Protein	1.3g	7%
Vitamin C	4.4mg	20%
Iron	0.2mg	3%
Calcium	16mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

6.4

Points
9

PointsPlus

Good Points

saturated fat free,
low sodium,
low cholesterol

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