All American Apple Pie Recipe

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All American Apple Pie
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Ingredients
14
Count
Nutrition
379
Calories
Total time
40
Minutes
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Ingredients:

  • crust
  • 2 cups flour
  • 1/2 tsp salt
  • 7 tbsp iced water
  • 1/3 to 2/3 cup sugar
  • 1/2 tsp ground nutmeg
  • pinch of salt
  • 8 medium sized apples
  • 2 tbsp butter
  • 2 tbsp milk , for glazing

Directions:

  1. Make crust:
  2. Mix flour and salt in a food processor, add diced butter and process until mixture resembles bread crumbs. Add iced water and mix until dough forms a ball. Turn the dough onto a lightly floured surface, knead it together, and then divide in half.
  3. Flatten each half into a disk, wrap and chill for at least half an hour.
  4. Roll out one of the disks on a lightly floured surface until you have a circle of 12 inches in diameter.
  5. Put the circle in a 9 pie plate, trimming any extra dough from the edges with a rolling pin. Return it to the refrigerator until you make the filling.
  6. Heat oven to 390F.
  7. Peel, core and cut the apples into dices .Mix sugar, flour, nutmeg, cinnamon, and salt in large bowl. Stir in apples. Pour into pastry-lined pie plate. Dot with butter .Cover with top crust and seal the edges. Cut slits in the top. Using a cookie cutter make decorative shapes with the rest of the dough (hearts flours or leaves).
  8. Glaze with a little milk on the top. Bake for 40 minutes or until golden brown.
  9. Serving idea:
  10. Cut into wedges, scoop vanilla ice cream ball over the top and drizzle with rich caramel sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 379.06 Kcal (1587 kJ)
Calories from fat 200.94 Kcal
% Daily Value*
Total Fat 22.33g 34%
Cholesterol 42.8mg 14%
Sodium 797.11mg 33%
Potassium 72.71mg 2%
Total Carbs 41.14g 14%
Sugars 8.67g 35%
Dietary Fiber 3.6g 14%
Protein 4.4g 9%
Vitamin A 0.2mg 7%
Iron 1.9mg 11%
Calcium 100.2mg 10%
Amount Per 100 g
Calories 326.73 Kcal (1368 kJ)
Calories from fat 173.2 Kcal
% Daily Value*
Total Fat 19.24g 34%
Cholesterol 36.89mg 14%
Sodium 687.07mg 33%
Potassium 62.67mg 2%
Total Carbs 35.46g 14%
Sugars 7.47g 35%
Dietary Fiber 3.1g 14%
Protein 3.79g 9%
Vitamin A 0.2mg 7%
Iron 1.7mg 11%
Calcium 86.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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