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Southern Fried Chicken (Paula Deen) Recipe

Southern Fried Chicken (Paula Deen) Recipe

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Ingredients:

Serving

3 eggs
1/3 cup water
about 1 cup hot red pepper sauce (recommended : texas pete)
2 cups self-rising flour
1 tsp pepper
house seasoning , recipe follows
1 (1 to 2 1/2-lb) chicken , cut into pieces
oil, for frying
1 cup salt
1/4 cup black pepper
1/4 cup garlic powder

Directions:

In a medium size bowl, beat the eggs with the water. Add enough hot sauce so the egg mixture is bright orange. In another bowl, combine the flour and pepper. Season the chicken with the house seasoning. Dip the seasoned chicken in the egg, and then coat well in the flour mixture.
Heat the oil to 350 degrees F in a deep pot. Do not fill the pot more than 1/2 full with oil.
Fry the chicken in the oil until brown and crisp. Dark meat takes longer then white meat. It should take dark meat about 13 to 14 minutes, white meat around 8 to 10 minutes.
House Seasoning:
Mix ingredients together and store in an airtight container for up to 6 months.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	929.19 Kcal (3890 kJ)
Calories from fat	420.85 Kcal
		% Daily Value*
Total Fat	46.76g	72%
Cholesterol	377.85mg	126%
Sodium	30782.33mg	1283%
Potassium	960.67mg	20%
Total Carbs	59.56g	20%
Sugars	0.83g	3%
Dietary Fiber	4.61g	18%
Protein	64.52g	129%
Vitamin C	50.9mg	85%
Iron	7.9mg	44%
Calcium	325.6mg	33%

Amount Per 100 g
Calories	170.48 Kcal (714 kJ)
Calories from fat	77.22 Kcal
		% Daily Value*
Total Fat	8.58g	72%
Cholesterol	69.33mg	126%
Sodium	5647.7mg	1283%
Potassium	176.26mg	20%
Total Carbs	10.93g	20%
Sugars	0.15g	3%
Dietary Fiber	0.85g	18%
Protein	11.84g	129%
Vitamin C	9.3mg	85%
Iron	1.5mg	44%
Calcium	59.7mg	33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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