Sour Milk Cake Recipe

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Sour Milk Cake
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Ingredients:

  • 1/2 cup shortening
  • 1 1/2 cups brown sugar
  • 1 tsp vanilla
  • 1/2 cup milk , sour
  • 2 tsp cinnamon
  • 1 tsp clove
  • 1/2 tsp ginger
  • 1/2 tsp nutmeg
  • 1/4 tsp salt
  • 3 cups flour

Directions:

  1. Beat egg whites until stiff.
  2. In another bowl cream shortening, brown sugar, egg yolks, and vanilla.
  3. Cream for 5 minutes.
  4. Add sour milk.
  5. Sift the baking soda, cinnamon, cloves, ginger, nutmeg, salt and flour together; 1/2 cup nuts or raisins may be added to the dry ingredients.
  6. Add the dry ingredients to the creamed mixture.
  7. Beat for 2 minutes; fold in egg whites.
  8. Pour into 2 layer pans that have been greased and lined with wax paper.
  9. Spray with Pam.
  10. Bake at 350 degrees Fahrenheit for 25 minutes or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 519.83 Kcal (2176 kJ)
Calories from fat 183.63 Kcal
% Daily Value*
Total Fat 20.4g 31%
Cholesterol 32.98mg 11%
Sodium 1211.81mg 50%
Potassium 166.83mg 4%
Total Carbs 78.31g 26%
Sugars 32.72g 131%
Dietary Fiber 5.27g 21%
Protein 7.22g 14%
Iron 3.4mg 19%
Calcium 185.5mg 19%
Amount Per 100 g
Calories 379.33 Kcal (1588 kJ)
Calories from fat 134 Kcal
% Daily Value*
Total Fat 14.89g 31%
Cholesterol 24.07mg 11%
Sodium 884.28mg 50%
Potassium 121.74mg 4%
Total Carbs 57.14g 26%
Sugars 23.88g 131%
Dietary Fiber 3.85g 21%
Protein 5.27g 14%
Iron 2.5mg 19%
Calcium 135.4mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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