Directions:
- Cook noodles in boiling salted water. Rinse in cold water and drain.
- Preheat oven to 350 degrees F (175 degrees C).
- Brown meat in butter; add salt, pepper, garlic salt and tomato sauce. Simmer for 5 minutes. Mix cottage cheese, sour cream, onions, meat sauce and noodles. Place in a casserole dish and sprinkle with cheddar cheese
- Bake, uncovered, at 350 degrees F (175 degrees C) for 20 to 25 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 340.09 Kcal (1424 kJ) | ||
| Calories from fat | 156.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.42g | 27% | |
|---|---|---|---|
| Cholesterol | 95.42mg | 32% | |
| Sodium | 1383.23mg | 58% | |
| Potassium | 533.93mg | 11% | |
| Total Carbs | 17.31g | 6% | |
| Sugars | 5.68g | 23% | |
| Dietary Fiber | 1.18g | 5% | |
| Protein | 27.19g | 54% | |
| Vitamin C | 4.7mg | 8% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 2.2mg | 12% | |
| Calcium | 239.9mg | 24% | |
| Amount Per 100 g | |||
| Calories | 137.14 Kcal (574 kJ) | ||
| Calories from fat | 63.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.02g | 27% | |
|---|---|---|---|
| Cholesterol | 38.48mg | 32% | |
| Sodium | 557.78mg | 58% | |
| Potassium | 215.31mg | 11% | |
| Total Carbs | 6.98g | 6% | |
| Sugars | 2.29g | 23% | |
| Dietary Fiber | 0.48g | 5% | |
| Protein | 10.97g | 54% | |
| Vitamin C | 1.9mg | 8% | |
| Vitamin A | 0.2mg | 14% | |
| Iron | 0.9mg | 12% | |
| Calcium | 96.7mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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