Directions:
- Preheat oven to 375°.
- To prepare streusel, combine first 4 ingredients in a small bowl; set aside.
- To prepare muffins, lightly spoon 2 cups flour into dry measuring cups; level with a knife. Combine 2 cups flour, 3/4 cup sugar, baking powder, baking soda, and salt in a medium bowl, stirring with a whisk. Make a well in center of mixture. Combine buttermilk and remaining ingredients except cooking spray in a small bowl; add to flour mixture, stirring just until moist. Spoon batter into 15 muffin cups coated with cooking spray. Sprinkle streusel evenly over batter. Bake at 375° for 18 minutes or until golden brown. Remove muffins from pans immediately; place on a wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 153.04 Kcal (641 kJ) | ||
| Calories from fat | 45.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.08g | 8% | |
|---|---|---|---|
| Cholesterol | 23.23mg | 8% | |
| Sodium | 287.58mg | 12% | |
| Potassium | 116.84mg | 2% | |
| Total Carbs | 24.36g | 8% | |
| Sugars | 8.22g | 33% | |
| Dietary Fiber | 0.6g | 2% | |
| Protein | 2.56g | 5% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.3mg | 2% | |
| Calcium | 45.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 300.94 Kcal (1260 kJ) | ||
| Calories from fat | 89.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.99g | 8% | |
|---|---|---|---|
| Cholesterol | 45.68mg | 8% | |
| Sodium | 565.51mg | 12% | |
| Potassium | 229.77mg | 2% | |
| Total Carbs | 47.9g | 8% | |
| Sugars | 16.16g | 33% | |
| Dietary Fiber | 1.17g | 2% | |
| Protein | 5.03g | 5% | |
| Vitamin C | 0.8mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.6mg | 2% | |
| Calcium | 88.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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