Sour Cream Mini Chocolate Chip Muffins Recipe

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Sour Cream Mini Chocolate Chip Muffins
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Ingredients
11
Count
Nutrition
102
Calories
Total time
25
Minutes
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Ingredients:

  • 1 1/2 cups all-purpose flour
  • 2/3 cup sugar
  • 3/4 tsp baking soda
  • 3/4 tsp baking powder
  • 1/4 tsp salt
  • 1 egg
  • 1 tsp vanilla
  • 3/4 cup mini chocolate chip

Directions:

  1. Preheat oven to 350 degrees.
  2. In a large bowl combine flour, sugar, baking soda*, baking powder*, and salt in a bowl.
  3. *NOTE: reduce baking soda and baking powder to 1/2 teaspoon for high altitude.
  4. In a separate smaller bowl, combine egg, egg white, butter, sour cream, and vanilla.
  5. Add dry ingredients to wet ingredients and stir until just moistened.
  6. Add mini chocolate chips and stir until well combined.
  7. Spoon into lined or non-stick mini muffin tins. This recipe will make 36 mini muffins.
  8. Bake for 10 minutes, cool in pan for 5 minutes, and then remove muffins to cooling rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 101.79 Kcal (426 kJ)
Calories from fat 42.65 Kcal
% Daily Value*
Total Fat 4.74g 7%
Cholesterol 10.18mg 3%
Sodium 80.56mg 3%
Potassium 54.91mg 1%
Total Carbs 13.54g 5%
Sugars 2.21g 9%
Dietary Fiber 0.16g 1%
Protein 1.57g 3%
Vitamin C 0.1mg 0%
Iron 0.3mg 2%
Calcium 19.9mg 2%
Amount Per 100 g
Calories 360.47 Kcal (1509 kJ)
Calories from fat 151.02 Kcal
% Daily Value*
Total Fat 16.78g 7%
Cholesterol 36.03mg 3%
Sodium 285.27mg 3%
Potassium 194.45mg 1%
Total Carbs 47.96g 5%
Sugars 7.84g 9%
Dietary Fiber 0.56g 1%
Protein 5.55g 3%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 1%
Iron 1mg 2%
Calcium 70.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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