SOUJOOKH (sue-juke)-Armenian spiced dried sausage Recipe

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SOUJOOKH (sue-juke)-Armenian spiced dried sausage
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Ingredients
10
Count
Nutrition
1541
Calories
Total time
44640
Minutes
Comments Print recipe

Ingredients:

  • 10 lbs lean ground chuck (or undercut)
  • 1/3 cup salt
  • 1 (1 1/2 oz) can curry powder
  • 1 (1 1/2 oz) can cloves
  • 1 (1 1/2 oz) can kimion
  • 1/3 cup black pepper
  • 2 tsp cinnamon
  • 1/4 cup allspice
  • 1/4 can paprika
  • 2 cloves garlic, crushed

Directions:

  1. Mix all spices and sprinkle over meat.
  2. Knead until well blended.
  3. Refrigerate overnight.
  4. Mix again and add more spices according to taste.
  5. Again refrigerate overnight.
  6. Prepare two cloth bags 10x14 inches.
  7. Divide meat in half and fill bags.
  8. Take two sticks (about 12 long), one for each bag, and place at open end of bag.
  9. Wrap cloth around stick firmly and sew in place, leaving ends exposed.
  10. With a rolling pin spread the meat inside bag to all corners to fill air space lake some string loops on extended ends of stick and hang out to dry in cold, dry sunny weather.
  11. Bring bags in at sundown and refrigerate overnight.
  12. Repeat this process for 2 weeks, then cut bags away from meat and then cut up partially dried meat into quarters.
  13. Thread a string through each piece and hang out to dry uncovered for one more week, refrigerating at night.
  14. When done, wrap each in aluminum foil and refrigerate or freeze.
  15. Use as needed.
  16. NOTE:Casings may be used instead of cloth bags.
  17. A long process but well worth your efforts!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1541.29 Kcal (6453 kJ)
Calories from fat 526.8 Kcal
% Daily Value*
Total Fat 58.53g 90%
Cholesterol 714.42mg 238%
Sodium 10243.17mg 427%
Potassium 4536.26mg 97%
Total Carbs 15.8g 5%
Sugars 0.34g 1%
Dietary Fiber 6.65g 27%
Protein 251.81g 504%
Vitamin C 3.6mg 6%
Iron 26.3mg 146%
Calcium 282.8mg 28%
Amount Per 100 g
Calories 130.28 Kcal (545 kJ)
Calories from fat 44.53 Kcal
% Daily Value*
Total Fat 4.95g 90%
Cholesterol 60.39mg 238%
Sodium 865.81mg 427%
Potassium 383.43mg 97%
Total Carbs 1.34g 5%
Sugars 0.03g 1%
Dietary Fiber 0.56g 27%
Protein 21.28g 504%
Vitamin C 0.3mg 6%
Iron 2.2mg 146%
Calcium 23.9mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.9
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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