Directions:
- Drain and rinse lima beans. Chop green pepper and onion to desired amount. Add sprinkles of garlic salt and seasoned salt to desired taste. Squeeze 1/2 to 1 whole lime to desired taste. Add olive oil to coat, as desired. Great right after making, or chilled.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 81.01 Kcal (339 kJ) | ||
| Calories from fat | 2.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.25g | 0% | |
|---|---|---|---|
| Sodium | 186.24mg | 8% | |
| Potassium | 420.36mg | 9% | |
| Total Carbs | 19.37g | 6% | |
| Sugars | 7.66g | 31% | |
| Dietary Fiber | 4.58g | 18% | |
| Protein | 2.29g | 5% | |
| Vitamin C | 116.1mg | 194% | |
| Calcium | 43.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 29.58 Kcal (124 kJ) | ||
| Calories from fat | 0.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.09g | 0% | |
|---|---|---|---|
| Sodium | 67.99mg | 8% | |
| Potassium | 153.47mg | 9% | |
| Total Carbs | 7.07g | 6% | |
| Sugars | 2.8g | 31% | |
| Dietary Fiber | 1.67g | 18% | |
| Protein | 0.84g | 5% | |
| Vitamin C | 42.4mg | 194% | |
| Calcium | 15.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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